Skip to main content

SARMALE IN VARZA DULCE

1 capatana varza,se desfac cu grija frunzele(sa nu se rupa),apoi se oparesc in doi litri de apa +1 lingura sare si 100 ml otet,scufundam fiecare frunza cateva secunde in lichidul clocototind,apoi o…

https://bucatariamirelei.blogspot.com/

Welcome to Bucatariamirelei

Now ()