FRIPTURA DE PUI SI PORC

Pulpe de pui
Felii de cotlet fara os
Se aseaza carnea in tava,se presara usturoi tocat,sare,piper,boia si cimbru,se stropeste cu ulei,se toarna 1 cana de vin alb si se da la cuptor cam 30 minute.Did you find this page useful? you can bookmark this page to your timeline for reference later! Thanks