PLACINTE CU MAC,BRANZA DE BURDUF SI MARAR

Aluat:

1 kg faina

550 ml apa minerala calduta

35 gr drojdie proaspata

1 lingurita zahar

1 lingura sare

100 gr untura porc

2 linguri seminte de mac

Se framanta un aluat elastic si nelipicios,foarte usor de lucrat,,,,,,,restul procedati ca la :http://bucatariamirelei.blogspot.com/2011/01/placinte-cu-varza-murata.html
umplutura:

400 gr branza de burduf

150 ml smantana groasa(sa nu fie lichida)

2 linguri marar tocat

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